A day in Champagne

About this tour

Explore the Champagne region's hidden corners on two wheels over seven hours, pedalling through working vineyards, past World War I bunkers, and along forest tracks inaccessible by car. Your winemaker guide steers you to steep hillsides and panoramic lookouts, stopping to explain the landscape and vines. The day wraps with a three-course meal and tastings at a family winery, where you'll finish with a glass of their fizz.

Highlights

• Electric bike ride through classified forest and steep vineyard slopes
• First World War bunker and viewpoints unreachable by vehicle
• Guided commentary from a winemaker throughout the route
• Three-course lunch at a working winery with tastings included
• Mix of pedalling and stops for explanations and photos

What to expect

You'll spend roughly four hours on an electric bike, which takes the sting out of Champagne's rolling terrain. The pace is steady rather than punishing—think leisurely exploration with frequent halts to absorb the landscape and hear how the region works. You'll navigate vineyard tracks, dip into protected woodland, and discover remnants of 1914–1918 fortifications. The physical demand is moderate; fitness matters more than speed. Lunch arrives mid-to-late afternoon at the winery itself, where you'll sit down to proper food and learn about their production over glasses of their own wine.

Good to know

Bring sturdy closed shoes and avoid dresses or skirts. Helmets are compulsory. You'll need to ride independently, though the pace is supported by your guide. Minimum height 145 cm. Not suitable if you have cardiovascular concerns or significant mobility restrictions.