About this tour
Spend four hours at Rowlee Wines, a family-run cool-climate vineyard in the shadow of Mount Canobolas. You'll taste wines crafted over two decades, explore the working estate, and eat lunch paired with the cellar's output. Private transport gets you there and back, so you can drink without worry.
Highlights
- Twenty years of cool-climate winemaking in one family operation
- Mount Canobolas backdrop and regional terroir context
- Lunch prepared to match the wines you're tasting
- Private car collection and return included
- Dietary requirements accommodated with advance notice
What to expect
Arrive at the estate and move at a relaxed pace through the vineyard and cellar. A guide shares the story behind Rowlee's approach—how the cool climate shapes what grows here, how they've refined their craft year on year. You'll taste across a range of wines, learning what's in your glass. Lunch arrives mid-experience, designed to complement what you're drinking. Expect four hours on the property, with stops both indoors and out.
Good to know
Service animals welcome. Not suitable if pregnant. Minimum age 18. All fitness levels catered for. Book dietary needs in advance so the kitchen can prepare accordingly.
Tour sold and operated by its supplier via Viator. Descriptions on this page are original BugBitten summaries, not copied from the operator. Prices and availability are confirmed at checkout.