Journey through Italian Cheese

About this tour

Dive into Tuscan cheesemaking traditions during this 90-minute tasting session in Italy. An expert guide walks you through five regional cheeses, pairing each with a glass of wine selected to complement the flavours. You'll learn how strict production rules preserve authenticity, explore the history behind these artisanal products, and pick up practical matching techniques to use at home. Small groups of no more than nine ensure personal attention.

Highlights

• Taste five distinct Tuscan cheeses with expert guidance
• Learn production rules that define authentic regional varieties
• One wine pairing glass included with tasting
• Practical food-pairing tips you can apply immediately
• Small group format, maximum nine participants
• Fully wheelchair accessible throughout venue

What to expect

Your sommelier meets you in a relaxed setting and begins by walking through the origins of Tuscan cheesemaking, tracing traditions back centuries. You'll examine each cheese—texture, aroma, flavour profile—before tasting. Between samples, your guide suggests which foods bring out the best in each variety and explains the regulations that keep production authentic. The wine pairing (one glass total) demonstrates how drink and dairy interact on the palate. Throughout, you're encouraged to ask questions and compare notes with other participants.

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