About this tour
A three-hour private walking tour through Montmartre with a local guide who'll take you from chocolatier to cheese counter to bakery, stopping for crêpe-making, cured meats, and oysters near Pont Marie. You'll taste your way through Paris's food culture—from hand-rolled macarons to aged cheeses to fresh bread still warm from the oven—learning how each shop fits into the city's eating habits. The guide speaks Spanish, English, French, or Italian and tailors the route to what interests you most.
Highlights
- Make crêpes at a neighbourhood café
- Sample aged cheeses at a specialist fromager
- Fresh-baked bread straight from the oven
- Cured sausages and hams from a traditional butcher
- Oysters and regional tarts near Pont Marie
- Artisanal chocolate and macarons
- Private group—just you and your guide
What to expect
Your guide will lead you on foot through Montmartre's food shops, timing tastings so you're genuinely hungry for the next bite. Expect to handle ingredients yourself at the crêpe stop and linger in each shop long enough to understand what you're eating—the baker explaining the difference between pain de mie and baguette, the cheesemonger pointing out how age changes texture and flavour. By the end, near Pont Marie, you'll move from savoury to sweet with oysters, regional tarts, and desserts. The pace is leisurely; this isn't a sprint through restaurants.
Good to know
The tour is fully wheelchair-accessible and suitable for all fitness levels. Prams and strollers are fine for infants. Nearby public transport is also accessible. Tips aren't included. Let your guide know about dietary restrictions or strong preferences when booking so they can adjust the route.
Tour sold and operated by its supplier via Viator. Descriptions on this page are original BugBitten summaries, not copied from the operator. Prices and availability are confirmed at checkout.