About this tour
Learn authentic Thai cooking techniques from a professional instructor via video call from your own kitchen. This two-hour online class covers traditional methods and flavour-building skills passed down in Chiang Mai. You'll receive recipes to follow along, though you'll need to source your own ingredients beforehand. It's a practical introduction to Thai cookery that connects you with an instructor who knows the region well and can help plan future visits.
Highlights
- Live instruction from Chiang Mai-based Thai cooking expert
- Learn fundamental techniques and authentic flavour combinations
- Receive written recipes to keep and use again
- Cook from your own kitchen with flexible scheduling
- Instructor available for trip planning advice
What to expect
You'll join a video call with your instructor who will guide you through preparing a dish (or dishes) step-by-step. Expect hands-on demonstration of knife skills, paste-making, balancing heat and seasoning, and other core techniques used in Thai cooking. The instructor will explain the 'why' behind each technique, not just the 'how'. Two hours allows time for questions and tips specific to ingredients you might find locally.
Good to know
Source your ingredients before the class begins—the instructor won't provide them. You'll need basic kitchen equipment: cutting board, knives, pan, and heat source. A stable internet connection is essential. The class suits all skill levels.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.