About this tour
Spend eight hours touring two classified Provence estates, starting with Château de Saint-Martin where you'll explore medieval cellars and taste six regional wines paired with local charcuterie, tapenade and goat cheese. Continue to Château Sainte Roseline in the Var countryside to see its chapel and cloister, followed by three more wines. Hotel transfers and an air-conditioned minibus with guide included throughout.
Highlights
- Medieval underground cellar with historical wine-making displays
- Six wines at Saint-Martin paired with Provençal charcuterie and cheese
- Chapel and cloister visit at Sainte Roseline estate
- Three Côtes de Provence tastings at second château
- Garden or indoor picnic depending on weather
- Return hotel transport in climate-controlled minibus
What to expect
Your driver collects you from your hotel or a meeting point and drives you to Château de Saint-Martin. A guide walks you through the property's medieval cellars, explaining how wines have been made here for centuries, then you taste six wines with regional specialities—cured meats, anchovy spread, local cheeses. After a picnic in the grounds or indoors, you'll head to Château Sainte Roseline. Here you tour the chapel and connected cloister (subject to availability), then taste three Côtes de Provence wines in the cellar. Return transport to your accommodation is included.
Good to know
Minimum drinking age 18. Wheelchair accessible at both estates. Specialised infant seats available (€10). Departing from Antibes, Cannes or Monaco adds €70. Multi-lingual guides sometimes available. Public transport options nearby if needed.
Tour sold and operated by its supplier via Viator. Descriptions on this page are original BugBitten summaries, not copied from the operator. Prices and availability are confirmed at checkout.