About this tour
Cast off from Circular Quay aboard Sydney 2000 for an evening afloat among the Harbour's most recognisable landmarks. The Opera House and Bridge frame your passage whilst an international kitchen team works through a four-course dinner—canapés, entrée, main, and dessert—plated to order. Upper deck vantage points and live music on weekends complete the two-hour voyage.
Highlights
- Four-course à la carte menu crafted onboard
- Upper deck views of lit Opera House and Bridge
- Live musicians perform Saturday and Sunday evenings
- Canapés served family-style to share
- Wheelchair accessible; dietary requirements accommodated
What to expect
You'll board at Circular Quay and settle onto the upper deck as the vessel moves into the Harbour. The illuminated landmarks pass close enough to photograph. A rotating roster of chefs tends to plated courses as you dine; order from the à la carte menu rather than receive a set plate. Conversation and the live band (weekends only) fill the two hours. The upper deck is accessed by stairs, so factor that into your mobility planning. Beverages—wine, cocktails, soft drinks—are available at the bar but cost extra.
Good to know
Smart casual dress expected. Book dietary requirements upfront. Children aged 4–15 receive a dedicated menu unless you purchase an adult fare. Drinks are not included. The upper deck has stairs only—no lift access. Public transport links Circular Quay.
Tour sold and operated by its supplier via Viator. Descriptions on this page are original BugBitten summaries, not copied from the operator. Prices and availability are confirmed at checkout.