About this tour
Spend two hours at a historic olive grove in Mallorca learning to evaluate oils like a producer. You'll walk through the finca, understand cultivation and pressing methods, then taste several oils alongside Mallorcan wines, olives, local cheese and bread. Designed for anyone curious about what separates ordinary oil from exceptional—no prior knowledge needed.
Highlights
- Walk a centuries-old organic olive grove in working condition
- Learn extraction and production techniques from the grower
- Taste multiple oils using professional evaluation methods
- Pair oils with Mallorcan rosé and white wine
- Sample local cheese, bread, olives and Son Moragues preserves
- Suitable for all fitness levels
What to expect
You'll start with a guided walk through the finca, seeing how olives grow and how they're pressed into oil. The focus is practical—you'll learn what to look for when tasting, how climate and soil affect flavour, and why timing matters. Back inside, a structured tasting lets you compare several oils side by side, guided by someone who knows the vineyard. Mallorcan wines and regional foods round out the experience, showing how locals pair their oils.
Good to know
This is a tasting workshop, not a full lunch; bring an appetite or eat beforehand. Two hours includes both grove and tasting. Public transport is nearby if you're not driving. Service animals welcome.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.







