About this tour
Spend three hours wandering through Aix-en-Provence's markets and independent shops, tasting your way through the region's producers. You'll start with something sweet, then move into savoury tastings at Place Richelme and beyond—meeting cheesemakers, beekeepers, and truffle specialists along the way. Each visit reveals the story behind what you're eating. Finish with a proper drink and pastry at a local favourite. No two tours taste quite the same, given what's in season.
Highlights
- Meet artisans at Place Richelme market
- Taste seasonal cheeses, honey, tapenade, truffles
- Learn producers' methods and product stories
- Morning pastry to savoury progression
- Final drink and cake at a gourmet address
- Local guide shares neighbourhood history
- Breakfast and lunch included throughout
What to expect
You'll be on your feet for the full three hours, moving between small producers and market stalls in the old town. The guide stops frequently to introduce you to people actually making the food—expect to taste as you go rather than sit down for formal meals. Breakfast kicks things off with something sweet, then you'll move through savoury offerings. Depending on the season, what's available shifts; summer might bring different honey and produce than autumn. The walk wraps with a proper sitting-down moment—a drink and something sweet at a place locals actually go to.
Good to know
Wear proper walking shoes; some streets are cobbled and a few steps aren't accessible to wheelchairs. Dietary requirements (vegan, gluten-free, meat-free) can be arranged in advance. Bring a small bag if you want to carry any purchases. Public transport is nearby if you need it before or after.
Tour sold and operated by its supplier via Viator. Descriptions on this page are original BugBitten summaries, not copied from the operator. Prices and availability are confirmed at checkout.







