Winery Tour and Wine Secrets between Avignon and Nîmes

About this tour

Spend 90 minutes at a family-run winery between Avignon and Nîmes learning how wine actually gets made. Walk through the cellar with the winemaker, who'll walk you through production from grape to bottle and answer whatever questions you throw at him. You'll taste their organic wines, made here since 1978, in a no-fuss setting that suits complete beginners and seasoned drinkers alike.

Highlights

• Six-step winemaking process explained by the producer
• Cellar access and behind-the-scenes production areas
• Organic wine tastings from four-decade-old vineyard
• Casual, humorous atmosphere with working winemaker
• Ask unfiltered questions without pretension
• Wheelchair accessible throughout

What to expect

You'll start in the cellar itself, not a tasting room. The winemaker walks you through the actual stages of production—crushing, fermentation, ageing, whatever's happening that day—and doesn't mind tangential or cheeky questions. It's genuinely relaxed rather than formal. You'll see the equipment and space where the wine is actually made, then taste several of their organic releases. Expect to spend most of the time on your feet in the cellar, with tasting at the end.

Good to know

Ninety minutes total, so comfortable shoes help. Wheelchair users and parents with prams can navigate without issue. Service dogs welcome. The winery's been operating organically since the late 1970s, so they've got real history and conviction behind what they make.